KOLKATA-OWN REPRESENTATIVE-Paila Boishakh carries immense cultural significance for the Bengali community, symbolizing the joy of new beginnings, prosperity and unity. Astor Kolkata welcomes its patrons to experience the splendor of this auspicious occasion with “Esho Hey Boishakh”, a carefully curated food selection that evokes nostalgia, celebrates heritage and showcases the diversity of Bengali cuisine.
Celebrate the spirit of Paola Boishakh at Kabab-E-Q, The Astor Kolkata’s famous restaurant located at 15, Shakespeare Sarani Rd, Kankaria Estates, Park Street area, Kolkata- 700071. The sumptuous buffet will be available on April 14 and 15. Indulge in sumptuous feasts, lunch from 12pm to 4pm and dinner from 7pm. For reservations and enquiries, please contact The Astor at 033-2282-9957.
“We at Kabab-E-Q are thrilled to host such a vibrant celebration for the first Baisakh. It is the annual event of The Astor Kolkata which attracts a considerable number of patrons, demonstrating its enduring popularity and marking significant achievements. It cements its place as a major celebration in our calendar” said Amit Kobat, General Manager, The Astor Kolkata.
The Astor Kolkata team with Executive Chef Azad Arif has put together the menu for the Grand Poila Boishakh Buffet. The celebration features a specially curated menu that showcases a fusion of traditional Bengali cuisine and contemporary delights. Start with refreshing concoctions like pora aam and thyme sorbet, followed by starters with mocha and asparagus chops and coriander kancha lankara chicken kebabs. Enjoy the essence of Bengali cuisine with classics like Vetki Mach’s Cutlets and Mutton Pudina Sekh. Taste Bengali staples like mango ginger sukto and potal dolma. Enjoy Kancha Lanka Pabda and Gol Bari Kasha Manso on 16th. Complete your meal with sweet treats like Alphonso sweet doi and irresistible gur ice cream, with Nolen gur on the side, providing the perfect conclusion to this culinary extravagance.
